{"id":7725,"date":"2026-06-10T08:04:14","date_gmt":"2026-06-10T08:04:14","guid":{"rendered":"https:\/\/www.educa.pro\/moocs\/ley-de-seguridad-alimentaria-y-nutricion\/"},"modified":"2026-06-10T08:04:14","modified_gmt":"2026-06-10T08:04:14","slug":"ley-de-seguridad-alimentaria-y-nutricion","status":"publish","type":"mooc_course","link":"https:\/\/educa.pro\/en\/curso\/ley-de-seguridad-alimentaria-y-nutricion\/","title":{"rendered":"Ley de Seguridad alimentaria y Nutrici\u00f3n"},"content":{"rendered":"<p><strong>La Ley 17\/2011, de 5 de julio<\/strong>, de seguridad alimentaria y nutrici\u00f3n, establece el marco normativo que garantiza un nivel elevado de <strong>protecci\u00f3n de la salud y los intereses<\/strong> de los consumidores en relaci\u00f3n con los alimentos, mediante la implantaci\u00f3n de un sistema de seguridad alimentaria eficaz. La presente formaci\u00f3n se ajusta a lo <strong>expuesto en la<\/strong> <strong>normativa<\/strong> de seguridad alimentaria y nutrici\u00f3n y a lo establecido en los planes de estudio de los certificados de profesionalidad de la <strong>familia profesional<\/strong> de industrias alimentarias.<\/p>","protected":false},"excerpt":{"rendered":"<p>Este curso en Ley de Seguridad Alimentaria y Nutrici\u00f3n est\u00e1 dirigido a los profesionales del \u00e1mbito alimentario que deseen conocer las normativas para garantizar la calidad de los alimentos y, en general, a todas aquellas personas interesadas en el tema<\/p>","protected":false},"featured_media":0,"template":"","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"educalms_repo_code":"AFO017986","educalms_repo_id":"2293339","educalms_lang":"es","educalms_duration":"5","educalms_duration_type":"693","educalms_image":"https:\/\/cdn.educalxp.ai\/ficheros\/img_cursos\/244250\/244250.jpg","educalms_tags":"Nutrici\u00f3n, Salud, Legislaci\u00f3n, Seguridad, Obesidad, Estrategia, Observatorio, Control, Alimentaria.","educalms_tittle":"Ley de Seguridad alimentaria y Nutrici\u00f3n","educalms_type_of_training":"754","educalms_description":"<p><strong>La Ley 17\/2011, de 5 de julio<\/strong>, de seguridad alimentaria y nutrici\u00f3n, establece el marco normativo que garantiza un nivel elevado de <strong>protecci\u00f3n de la salud y los intereses<\/strong> de los consumidores en relaci\u00f3n con los alimentos, mediante la implantaci\u00f3n de un sistema de seguridad alimentaria eficaz. La presente formaci\u00f3n se ajusta a lo <strong>expuesto en la<\/strong> <strong>normativa<\/strong> de seguridad alimentaria y nutrici\u00f3n y a lo establecido en los planes de estudio de los certificados de profesionalidad de la <strong>familia profesional<\/strong> de industrias alimentarias.<\/p>","educalms_objectives":"<ul><li><p>Comprender relaci\u00f3n nutrici\u00f3n-salud.<\/p><\/li><li><p>Identificar principios legislaci\u00f3n alimentaria.<\/p><\/li><li><p>Conocer Ley Seguridad Alimentaria.<\/p><\/li><li><p>Familiarizarse con registros seguridad alimentaria.<\/p><\/li><li><p>Entender Estrategia NAOS.<\/p><\/li><li><p>Reconocer funci\u00f3n Observatorio Nutrici\u00f3n.<\/p><\/li><li><p>Comprender Plan Control Alimentario.<\/p><\/li><\/ul>","educalms_what_prepares_you_for":"<p>Con esta formaci\u00f3n en<strong> Ley de seguridad alimentaria y nutrici\u00f3n<\/strong> el alumnado podr\u00e1 adquirir los conocimientos<strong> necesarios<\/strong> para la<strong> nutrici\u00f3n<\/strong> y la<strong> salud<\/strong>, conocer los<strong> principios y requisitos generales de la legislaci\u00f3n alimentaria<\/strong> y estudiar el contenido de la<strong> ley de seguridad alimentaria y nutrici\u00f3n<\/strong>.<\/p><p><br><\/p>","educalms_audience":"<p>Este curso en Ley de Seguridad Alimentaria y Nutrici\u00f3n est\u00e1 dirigido a los <strong>profesionales<\/strong> del <strong>\u00e1mbito alimentario <\/strong>que deseen conocer las <strong>normativas<\/strong> para <strong>garantizar la calidad<\/strong> de los alimentos y, en general, a todas aquellas personas interesadas en el <strong>tema<\/strong><\/p>","educalms_academies":"909","educalms_area_group":"Sectorial","educalms_area_id":"10","educalms_area_name":"Hosteler\u00eda y Turismo","educalms_academy_ids":"909"},"mooc_category":[980,985,977],"class_list":["post-7725","mooc_course","type-mooc_course","status-publish","hentry","mooc_category-hosteleria-y-turismo","mooc_category-restauracion-y-gastronomia","mooc_category-sectorial"],"_links":{"self":[{"href":"https:\/\/educa.pro\/en\/wp-json\/wp\/v2\/mooc_course\/7725","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/educa.pro\/en\/wp-json\/wp\/v2\/mooc_course"}],"about":[{"href":"https:\/\/educa.pro\/en\/wp-json\/wp\/v2\/types\/mooc_course"}],"wp:attachment":[{"href":"https:\/\/educa.pro\/en\/wp-json\/wp\/v2\/media?parent=7725"}],"wp:term":[{"taxonomy":"mooc_category","embeddable":true,"href":"https:\/\/educa.pro\/en\/wp-json\/wp\/v2\/mooc_category?post=7725"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}