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Este tipo de formaciones son aplicables, adem\u00e1s, en una gran <strong>variedad de campos<\/strong>, incluyendo la gesti\u00f3n de proyectos, la ingenier\u00eda, la inform\u00e1tica, la calidad y muchos m\u00e1s.<\/p>","protected":false},"excerpt":{"rendered":"<p>Esta formaci\u00f3n sobre An\u00e1lisis de Puntos Cr\u00edticos est\u00e1 dirigida a los profesionales del mundo de la hosteler\u00eda y restauraci\u00f3n, concretamente en direcci\u00f3n y producci\u00f3n en cocina, dentro del \u00e1rea profesional de la cocina, y a todas aquellas personas interesadas en adquirir conocimientos relacionados con el an\u00e1lisis de peligros y puntos de control cr\u00edticos..<\/p>","protected":false},"featured_media":0,"template":"","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"educalms_repo_code":"AFO02852H","educalms_repo_id":"3302982","educalms_lang":"es","educalms_duration":"10","educalms_duration_type":"693","educalms_image":"https:\/\/cdn.educalxp.ai\/ficheros\/img_cursos\/314095\/314095.jpg","educalms_tags":"Appcc, Peligros, Identificaci\u00f3n, Clasificaci\u00f3n, Prerrequisitos, Fichas t\u00e9cnicas, Planes, Cumplimentaci\u00f3n, Verificaci\u00f3n.","educalms_tittle":"An\u00e1lisis de Puntos Cr\u00edticos","educalms_type_of_training":"754","educalms_description":"<p>Con esta formaci\u00f3n en<strong> An\u00e1lisis de Puntos Cr\u00edticos <\/strong>podr\u00e1s adquirir los<strong> conocimientos necesarios <\/strong>para realizar un <strong>an\u00e1lisis de peligros y puntos de control cr\u00edticos APPCC <\/strong>en cualquier sector de la <strong>restauraci\u00f3n social y comercial<\/strong>.&nbsp; Conocer\u00e1s la <strong>legislaci\u00f3n aplicable <\/strong>en la materia, as\u00ed como <strong>identificar<\/strong> los <strong>peligros qu\u00edmicos, biol\u00f3gicos y f\u00edsicos<\/strong> m\u00e1s comunes en <strong>restauraci\u00f3n social y comercial<\/strong>.&nbsp;&nbsp;Aprender\u00e1s a <strong>analizar los puntos de control cr\u00edticos<\/strong> en restauraci\u00f3n y el <strong>manejo y cumplimentaci\u00f3n de los prerrequisitos<\/strong> establecidos en la legislaci\u00f3n actual. 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Adem\u00e1s, se mostrar\u00e1n los <strong>prerrequisitos<\/strong> necesarios para poder llevar a cabo la <strong>implantaci\u00f3n de un sistema de autocontrol<\/strong> basado en los principios del APPCC.<\/p><p><br><\/p>","educalms_audience":"<p>Esta formaci\u00f3n sobre An\u00e1lisis de Puntos Cr\u00edticos est\u00e1 dirigida a los profesionales del mundo de la <strong>hosteler\u00eda y restauraci\u00f3n<\/strong>, concretamente en direcci\u00f3n y <strong>producci\u00f3n<\/strong> en <strong>cocina<\/strong>, dentro del \u00e1rea profesional de la cocina, y a todas aquellas personas interesadas en adquirir conocimientos relacionados con el <strong>an\u00e1lisis de peligros<\/strong> y puntos de <strong>control cr\u00edticos.<\/strong>.<\/p>","educalms_academies":"40","educalms_area_group":"Transversal","educalms_area_id":"1","educalms_area_name":"Soft skills","educalms_academy_ids":"40"},"mooc_category":[1004,986,971],"class_list":["post-7927","mooc_course","type-mooc_course","status-publish","hentry","mooc_category-liderazgo","mooc_category-soft-skills","mooc_category-transversal"],"_links":{"self":[{"href":"https:\/\/educa.pro\/en\/wp-json\/wp\/v2\/mooc_course\/7927","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/educa.pro\/en\/wp-json\/wp\/v2\/mooc_course"}],"about":[{"href":"https:\/\/educa.pro\/en\/wp-json\/wp\/v2\/types\/mooc_course"}],"wp:attachment":[{"href":"https:\/\/educa.pro\/en\/wp-json\/wp\/v2\/media?parent=7927"}],"wp:term":[{"taxonomy":"mooc_category","embeddable":true,"href":"https:\/\/educa.pro\/en\/wp-json\/wp\/v2\/mooc_category?post=7927"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}